Apr
19

Well known food products made from fermented soybeans include:

  • Cheonggukjang
  • Chunjang
  • Doenjang
  • Doubanjiang
  • Gochujang
  • Miso
  • Natto
  • Sweet noodle sauce
  • Tamari
  • Tauchu
  • Tempeh
  • Tofu
    • Pickled tofu
    • Stinky tofu
  • Yellow soybean paste


See also

  • Fermented bean paste

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